Brown sugar: grams to cups and tablespoons

Table to convert Brown sugar from grams to cups, tablespoons and teaspoons and vice versa, with a trick to remember the conversion by heart. 1 cup = 213 g, 1 tbsp = 13 g, 100 g = 0.47 cups.

Cup size

213 g

1 cup

13 g

1 tablespoon

4.4 g

1 teaspoon

½ (0.47)

100g in cups

The trick to remember it

Pressed brown sugar weighs slightly more than white sugar: about 210g per cup and 13g per tablespoon.

Brown sugar: grams to cups, tablespoons and teaspoons

Grams	Cups	Tablespoons	Teaspoons
10 g	0.05	0.75	2.25
20 g	0.09	1.5	4.51
25 g	0.12	1.88	5.63
30 g	¼ (0.14)	2.25	6.76
50 g	¼ (0.23)	3.76	11.27
75 g	⅓ (0.35)	5.63	16.9
100 g	½ (0.47)	7.51	22.54
125 g	⅔ (0.59)	9.39	28.17
150 g	⅔ (0.7)	11.27	33.8
200 g	1 (0.94)	15.02	45.07
250 g	1 ¼ (1.17)	18.78	56.34
300 g	1 ⅓ (1.41)	22.54	67.61
400 g	2 (1.88)	30.05	90.14
500 g	2 ⅓ (2.35)	37.56	112.68

Brown sugar: cups to grams

Measurement	Grams
¼ cup	53 g
⅓ cup	71 g
½ cup	107 g
⅔ cup	142 g
¾ cup	160 g
1 cup	213 g
1 ½ cup	320 g
2 cup	426 g
1 tablespoon	13 g
1 teaspoon	4.4 g

Frequently Asked Questions

How many cups are 100 g of Brown sugar?

100 g of Brown sugar is 0.47 cups, which is about ½ of a cup, because one cup of Brown sugar weighs 213 g.

How many grams does one cup of Brown sugar weigh?

A 240 ml US cup of Brown sugar weighs 213 g. Half a cup is 107 g and a quarter cup is 53 g.

How many grams is one tablespoon of Brown sugar?

A 15 ml tablespoon of Brown sugar weighs 13 g and a 5 ml teaspoon weighs 4.4 g. Three teaspoons make one tablespoon and sixteen tablespoons make one cup.